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Kitchen design: top 5 things to avoid

Kitchen design: top 5 things to avoid

If you’re planning to remodel your kitchen or design a new one, you might be wondering what are some of the common mistakes to avoid. After all, you want your kitchen to be functional, beautiful, and comfortable for you and your family. Here are five things you should steer clear of when designing your kitchen in Dubai.

1. Not enough storage space

One of the most frequent complaints from homeowners is that they don’t have enough storage space in their kitchen. This can lead to clutter, frustration, and inefficiency. To avoid this, make sure you plan for enough cabinets, drawers, shelves, and pantry space to store all your kitchen essentials. You can also use clever solutions like pull-out racks, corner units, and wall-mounted hooks to maximize your storage potential.

2. Poor lighting

Lighting is crucial for any kitchen, as it affects the mood, appearance, and safety of the space. You don’t want your kitchen to be too dark or too bright, but rather have a balanced and layered lighting scheme that suits different purposes. You should have a combination of ambient lighting (such as recessed lights or pendant lights), task lighting (such as under-cabinet lights or spotlights), and accent lighting (such as cabinet lights or strip lights) to create a warm and inviting atmosphere.

3. Inadequate ventilation

Another thing to avoid in your kitchen design is inadequate ventilation. A good ventilation system will help remove odors, smoke, grease, and moisture from your kitchen, keeping it fresh and clean. It will also prevent mold, mildew, and bacteria growth, which can affect your health and the quality of your food. You should invest in a quality range hood that matches the size and power of your cooktop, and make sure it vents to the outside.

4. Wrong appliance size

When choosing appliances for your kitchen, you should consider not only their features and performance, but also their size and fit. You don’t want to end up with appliances that are too big or too small for your space, as they will look out of place and affect your workflow. You should measure your space carefully and check the dimensions of the appliances before you buy them. You should also leave enough clearance space around them for easy access and maintenance.

5. Lack of personality

Finally, you should avoid designing a kitchen that lacks personality and character. Your kitchen should reflect your style, taste, and preferences, as well as your lifestyle and needs. You can add personality to your kitchen by choosing colors, materials, finishes, and accessories that suit you and your home. You can also display some personal items, such as artwork, photos, plants, or collectibles, to make your kitchen more cozy and welcoming.

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Frequently asked questions (FAQs)

A: The layout of your kitchen depends on several factors, such as the size and shape of your space, the number of people who use it, the appliances and fixtures you need, and your personal preferences. Some common layouts are L-shaped, U-shaped, galley, island, and peninsula. Each one has its pros and cons, so you should consider the advantages and disadvantages of each option before deciding.

A: The colors of your kitchen can affect the mood and atmosphere of the room, as well as the perception of space and light. There is no one-size-fits-all answer to this question, as different colors suit different styles and preferences. However, some general tips are to choose colors that complement your cabinets and countertops, create contrast and harmony with your flooring and backsplash, and reflect your personality and taste. You can also use color psychology to create different effects, such as using warm colors to stimulate appetite and energy, or cool colors to create a calm and relaxing environment.

A: Storage space is essential for any kitchen, as it helps you keep your items organized and accessible. To optimize the storage space in your kitchen, you should first declutter and get rid of anything you don’t need or use. Then, you should plan your storage according to the frequency and purpose of use of your items. For example, you should store the items you use daily near the sink or stove, and the items you use occasionally or seasonally in higher or lower cabinets. You can also use smart storage solutions, such as pull-out drawers, lazy susans, spice racks, hooks, baskets, and shelves to maximize the use of every inch of space.

A: Lighting is another important aspect of kitchen design, as it affects the functionality and aesthetics of the room. You should aim for a balanced mix of natural and artificial lighting sources that provide adequate illumination for different tasks and moods. For example, you should have ambient lighting for general brightness, task lighting for specific areas such as countertops or cabinets, and accent lighting for decorative or focal points such as artwork or plants. You should also consider the color temperature and brightness of your lights, as well as the placement and direction of your fixtures.

A: Making your kitchen eco-friendly is not only good for the environment but also for your health and wallet. There are many ways to reduce the environmental impact of your kitchen design, such as choosing energy-efficient appliances and fixtures, using renewable or recycled materials for your cabinets and countertops, installing low-flow faucets and aerators, using natural or organic cleaning products, composting your food waste, and growing your own herbs or vegetables.

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